Brown Butter Blueberry Cobbler
3 cups blueberries, fresh or frozen
1/2 cup sugar
1 box yellow cake mix
1/2 cup (1 stick) butter (melted and browned, if desired)
1. Preheat oven to 350 degrees F.
1/2 cup sugar
1 box yellow cake mix
1/2 cup (1 stick) butter (melted and browned, if desired)
1. Preheat oven to 350 degrees F.
2. Spray a 9×11 or 9×13 dish with nonstick cooking spray. Mix the blueberries and sugar and pour into the bottom of the prepared dish. Whisk together butter and cake mix. Crumble over blueberries.
3. Bake at 350 degrees for 40 minutes, until bubbly and browned on top.
Read more at http://www.kevinandamanda.com/recipes/dessert/brown-butter-blueberry-cobbler.html#ixzz3AUFdG3tx
Read more at http://www.kevinandamanda.com/recipes/dessert/brown-butter-blueberry-cobbler.html#gqgxXhzeOQ9UuSwB.99
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