Sweet Popcorn Glaze
Cook time
Total time
A simple butter and sugar popcorn treat.
Author: Jen @ Jen's Favorite Cookies
Category: Snacks
Yield: 4
Ingredients
- ½ cup unpopped popcorn kernels
- ½ cup butter
- ¼ cup sugar
- 1 T. water
Instructions
- Pop the popcorn. (I use an air popper, but any method is fine.)
- On the stove, melt the butter. Add sugar and bring to a boil. Boil about 2 minutes.
- Add water and stir well. Quickly pour over popped corn, and toss to coat.
- Chill the popcorn in the fridge for 15-20 minutes before serving.
