Saturday, April 9, 2011

sweet pizza sauce--

Prep time 5 minutes
Total time 30 minutes

Ingredients:

pizza saucings

2 tablespoons olive oil

1 (28 ounce) can tomato puree

1 teaspoon dried onions, minced or chopped

1/2 teaspoon dried basil

1/2 teaspoon dried oregano

1/2 teaspoon dried thyme

1/4 teaspoon dried parsley

1/4 teaspoon salt

3 cloves fresh minced garlic

1/2 tablespoon minced carrot

1 1/2 tablespoons honey

2 tablespoons brown sugar

fresh ground pepper, to taste

Directions:

1 In a large pot, heat oil over medium heat.

2 Add the Tomato Puree; watch out for splatterage!

3 Add everything else and simmer uncovered on low, stirring frequently, for 30-60 minutes, until desired consistency.

4 Tips:.

5 Freeze leftover sauce until ready to use; When using on pizza dough, thaw to room temperature; Thaws nicely in the microwave.

6 Don't use too much pepper.

7 You can mince a baby carrot in the garlic press after microwaving it for 5-10 seconds- just cut it in half before putting it through the press- and that equals about 1/2 Tablespoon.

8 Either Light or Dark Brown Sugar is fine, but the dark brown sugar makes the sauce DEEP red- almost maroon.

9 If you want the sauce even sweeter, just add more Honey next time.

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