Sugar Cookie Bars
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The soft and yummy bar version of the ever popular Sugar Cookies!
INGREDIENTS
Print This Recipe- 1 1/2 cups sugar
- 1 cup butter
- 8 oz. cream cheese softened
- 1 egg
- 1 tsp. almond extract
- 1 tsp. vanilla
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 2 1/2 cups flour
- 1/2 cup butter softened
- 4 oz. cream cheese softened
- 4 - 4 1/2 cups powdered sugar
- 3-5 TB milk
- 1 tsp. vanilla
- food coloring
- sprinkles
INSTRUCTIONS
- Beat 1 cup butter, 1 1/2 cups sugar, egg and 8 oz. cream cheese until well blended and a bit frothy.
- Add the 1 tsp. vanilla and 1 tsp. almond extract and mix well.
- In a separate bowl mix flour, baking powder - mix well.
- Add flour mixture to the butter mixture and beat for a few minutes.
- Pour into a large jelly roll pan and bake at 350 for 20 minutes.
- Once cake is cool. Make frosting. To make, beat 1/2 cup butter and 4 oz. cream cheese until mixed well. Add powdered sugar, milk, vanilla and food coloring. Add to cookies. ENJOY!
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